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PAGE 12, WEDNESDAY, NOVEMBER 28, 1984, WHITBY FREE PRESS H~EcWLJT Kris t i na Lee's The holiday season has traditionally become a time for get- ting to gether with friends to share a littie wine, a littie food and a good time. Whitby bas become home to a new restaurant that has opened its doors just in time for the Christmas season. For Reservations: 668-2751 939 Dundas St. W., Hwy. 2, Whltby Kristina Lee's at 409 Brock St. S. is flot a roadhouse-type restau- rant. Its highly attrac- tive menu offers a wide range of temrptations for the tummy. 1 Is appetizers include such items as escargot encroute, New York style chicken wings, mussels, and Kristinette (pizza stuffin's in puff Delly Frwn 11:30 m.m.-10 p.m. - Fri. to11 p.m. Sot. 4:30 p.m.-1 1 p.m. Sun. & Holiday. 4:30-9 p.m. pastry). In addition to the traditional soup du jour, they offer both French onion and Canadian cheese soup as well as four types of salad in- cluding spinach and orange, chicken with apple and almonds and, of course, caesar. Kristina Lee's lunch menu offers five light and easy entres in- cluding a Malibu Club sandwich, a ham and cheese croissant, chicken f ingers and, of course, burgers. Ail are served with a choice of either french fries or green salad for under $5.95. They also offer daily luncheon specials eaclï day of the week. Items include sirlion tips with rice, steak flamande and chicken.chunk pie. Consult the menu for that day's special. Entrees at Kristina Lee's are also plentiful. Some of the more in- teresting items 'include fettucine- with seafood (including crab, shrimp, scallop), pot au feu, pork tenderlion calvados, veal marsala, chicken California or teriyaki, San Fransico stir-fry. and Beef-Bob Bernaise. .Prices are reasonable. The, most expensive item on the menu is the New York sirlion at $10.95. Sunday is also a special day at Kristina Lee's.ý Their Sunday brunch includes freshly and banquets. They are baked breads, muffins, offering three menus salads, an assortment of featuring roasst beef, hot and cold dishes as chicken cordon bleu or t- well as desert.'Ail you bone steak. Groups can eat for the one must be a minimum of price. 10 persons and happy Kristina Lee's is also hour prices for drinks accepting booking for are in effeet. group Christmas parties Groups wanting to make a booking should cail owner Sam Beninato or manager Cindy Vernoy at 666- 1770. Kristina Lee's is open seven days a week from il to 1 a.m. except Sun- days when they are open to 11p.M. A dining and dancing establishment that offers the best of culinary delightsand top D.J. music of the times Alil Avalable to you 7 days a week.ý Happy Hours Mon. to Fni. 5-8 p.m. Nightly specials and theme partiesgalore, with that something extra to offer. Thre best luncheon specials around with an added. bonus to our customers, 15 minute service or your lunch is on us! Ali of this and much much more. MONDAY TO WEDNESDAY ONE PRICE NIGHT MONDAY- Record Rama Whlty#s Greot LAP.Glveaway TUESDAY Trivia Night Nightly Giveuays YOU toc con b. a winner WEDNESDAY-Ladies Night Free Treots For The Lades Dowr Prtes, Gift Ceriflcates 409 BROCK ST. S. 666-1770 ro THURSDAY-Lucky Star Concert Tour Giveaway Kristina's Sends You Off Té Su. fle Stars EVERY SUNDAY-Jack & Jili Party For Brides,& Grooms Té Se Play The Nearly Wed Gnt. Win Vahible Putzes, Weekly Grand Prizes Door Draws, Dancing Loads 0f Fun For Everyone le . STEAK HOUSE & TAVERN "SPECIAL NIGHTS59 Mn.-New York Stripoin 109, Tues. -Filet Mignon i1i5< Wed.-Bar-B8-0 Spareribs 1095 Incudedîin above: Hot & CoId Hors d'Oeuvres, Gartic Bread, Salad & Baked Potato. LUNCHEON SPECIALS Mon.-FrI. 11:30 a.m.3:00 p.m. "THE BEST LITTLE STEAK< HOUSE" IN TOWN 'S