Rib Steaks 6 37 froni 1 to 5 riba out froni Canada gradeW"beef> A g1lb SA VE 1.98/kg .90 lb.lb FRESH Canada grade 'A' 2V,.3% lb. average Coittonelle Tissue bathiroomn assrd. cotora 4 roll x 400 shoot pkg. SA VE .10 waahed & trlmmed produot of U.S.A. - t I 2181 /kgg FRESH 'Aylmier Tom.atoeýs Canada choice (796 mL) 28 fl.oz. fUn SA VE .50 Imperial softor e 10% urevegetabte oit (454 g) <2 x 227 g) 2 x 8 oz. pkg. Ground Beef 2% MiIk NvlOags5 58AVE 1.081kg. .49 lb. Ikg fib.1 partlyasktmmed 3 qt. bag;m7 product of Caitfcknla large aize 88's 39 9,Snow star Grounci Beef IeCemGrapefruitO SAVE 1.301kg. .59 lb. 4 kg lb. SAt', lVE.r4Laro produot of Florida aize 32sa Braisng 51 I ~n Edward's Ribs 3 51 u V C off ee Cucumbers SA VE .58o eut frain Canada grade 'A' beeff regutar ast'd. grinda (4ÇL g) 16 oz. tin produot of U.S.A. Canada no. 1 grade SAVE.641k.26glb. k l.SA VE.60___________________ PFRESH SLICED 16 I Grapefruit or Orange Juice l er Beef Liver O SunPac frozen 100% Ftorlda concentratod ZI SA VE.44/kg .20 lb. 2 k / lb. SA VE UP TO .70 , product of U.S.A. Canada no. 1 grade Regla Qalty gAunt Jemima RS GroundBef 1 9 ancake Mixes fl. aaat'd. varleties 1 kg box pradut < s SA VE -64N9.29 lb. Ikg lb.SAAVEE.20 pout0 adri "Strip AutJeia0aans79 L n Steaks~~~~~ nt S y ruppodoio hetopsi b out frani Canada grade 'A' basf aasVd. fiavoura 750 mL botte - R UUfth topc SA VE 4.611kg2.09 lb. SA VE .60SAElkI0lb - W BONELESS ~, 1 Gay Lea Endive or Sirloin Steaks 9 22 Chip Dip iu fonCanada grade 'A' beef 1 " b fhf 0 u SA VE Ikg lb. SA VE .40 B.e& 4 9 IlFRE$,H produot of U.S.A. n Spinach AnjouSA VE .881kg Pears .40 lb. product of U.S.A. Canada no. 1 grade 50 lb. BA G Potatoes sA VE -9@ 3k SA VE 1.00 PrICuu ftJTUCUWPWISy 2-8, 1983. Except Produce bhomeEffectIve Tttt Februa. 5, 1983. W. Reet,, The Rtght To Lhulf Sales To Rai Quantimfes NOTE ... Ssftwuy Wookiy SpeclalsAme NOi Avelbi. At Tthe Supe Diecont Sim» <ShoppersWotd mmptw*> -A i I I y 1150 Simcoe St,.N. OSHAWA 350 Brock St. S. WIIITBY m %gr.% W a. . IWp m ..-- '. ---. - - -- e&z99