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Gourmet cooking 9 · Friday, July 13, 2012 OAKVILLE BEAVER · www.insideHALTON.com PHOTOS BY ERIC RIEHL / OAKVILLE BEAVER / @halton_photog aT blakelock: The Gourmet Club at T.A. Blakelock High School was established in 2010 by economics teacher, Scott Stevens. The after-school cooking club for Grades 11 and 12 students spreads an interest in and enjoyment of cooking while promoting healthy food choices and balanced eating. Clockwise from bottom left, Stevens supervises Barbora Hrapko, left, and Robyn Conway as they fry their ground beef for their cannelloni, while Paul Kan anxiously pours olive oil. Valerie Cheung adds a little cheese to her creation before baking, as students Conway, Hrapko and Claire Moon prepare the cannelloni. Prostate Cancer Canada Network Brampton/Oakville/Mississauga/Milton Fast Track your Career in Insurance START IN SEPTEMBER 2012 Now offered at Sheridan's Hazel McCallion Campus in Mississauga, Ontario. Graduate in 16 months with this program's "Fast Track" format. For more information: mohawkcollege.ca/insurance-faq