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28 - The Oakville Beaver, Wednesday December 12, 2007 www.oakvillebeaver.com a nt Sa h ith 5t w r1 st e fa mb ak e re c B De Watch Us Fashions ...In the Heart of Glen Abbey 40% OFF ON FALL & WINTER CLOTHING SHOES AND OUTERWEAR 4 DAYS ONLY! FRIDAY DEC. 14 SATURDAY DEC. 15 SUNDAY DEC. 16 MONDAY DEC. 17 Upper Oakville Shopping Centre Oakville's Original Lifestyle Shopping Centre ENTER ONLINE TO WIN A PAIR OF DIAMOND EARRINGS FROM LONDON GOLD A RETAIL VALUE OF $495.00 Visit Our Website And Enter For Your Chance to Win! London Gold is giving away 1 pair of diamond studs .30 total weight set in 14kt white gold. www.oakvilleshops.com 1131 Nottinghill Gate (Glen Abbey) 905.827.2271 905-849-4722 · Upper Middle Road and 8th Line, Oakville PLUM fresh innovative This holiday season Plum is featuring The Oakville Children's Choir Sarah Morrison Music Director Janet Stachow Associate Music Director catering EVENT Take-Home Holiday Meals Christmas Menus 2007 menu #1­ $24.00 · Oven Roasted Turkey Breast sliced and served w · Individual Quebec Tortieres with a creamy wild mushroom reduction. · Garlic Mashed potatoes · Winter Green salad with a cranberry vinaigrette · Bakery Buns and whipped butter · Assorted cookies and squares. menu #2­ $28.00 · Roast Turkey Breast sliced and served with your choice of traditional cranberry sauce or Plum's cranberry sauce with dried cherries and red onion jam. · Oven Baked ham thinly sliced · Garlic mashed potatoes · Rustic Bread stuffing with red peppers and fresh thyme. · Medley of sugar snap peas, baby carrots and cherry tomatoes. · Bakery Breads with whipped butter · Holiday sweets including, shortbread cookies, squares and fruit cake. COMMUNITY CHRISTMAS CAROL Sing-a-long Guest Organist Andrei Streliaev 3:00 p.m. Sunday, December 16 St. Matthew Roman Catholic Church 1150 Monk's Passage, Oakville $15 Each/Family $50 For tickets call the OCC at 905.337.7104 or visit www.oakvillechildrenschoir.org menu #3­ $22.00 · Herbed roasted Pork loin thinly sliced and accompanied with a mustard cream reduction · Wild rice stuffed squash · Sautéed green beans with an herbed butter · Mixed baby greens with cranberries, feta & pecans finished with a white balsamic vinaigrette. · Assorted truffles and Cookies. menu #4­ $34.00 · Oven roasted Beef tenderloin with a cranberry-port sauce. · Leek mashed potatoes · Red wine glazed baby carrots · Winter green salad with a cranberry vinaigrette. · Bakery buns with whipped butter · Pumpkin tarts with a spiced whipped cream. Last Day to Order Any Menu's is Friday Frid Dec. r ri rid 14 4th Please call for pricing or a quote. 905-844-7110 www.plumcatering.ca 467 Speers Road Unit #15, Oakville info@plumcatering.ca Last Day for Pick Up Is Monday, Dec. De 24th @1 1p.m.