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rfesfti wsss3k6tss p2 the tribune thursday may 22 1997 su tarts tarts tarts and more tarts this special is the result of us not being able to agree on which of our tarts to put on special this week we solved the dilemma by putting them all on special this in consideration of the fact that each have their own following so mix or match this week from our selection of tarts we have runny butter tarts with raisins maple pecan tarts cranberry butter tarts with white chocolate m r and 11 ras rhubarb streusel tarts g 1atpvk regular 4996 pak potato and leek soup jaana our soup diva- and summertime salad diva starts with potatoes and leeks which are cooked in homemade stock seasoned with pernod and white wine and then pureed in her not so new robotcoupe which in her words does an awesome job the result incredible potato and leek soup in great quantities and this week at an even greater price regular 499 ea a pa f qff serves 4 i u w this cheddarx sausages our friends keith and helen young who live in the area own a butcher supply business which includes the sale of spices and seasonings remember the blueberry sausages keith will usually bring me recipes for unique sausages as they cross his path and this is one which he brought months ago but we didnt use it for reasons unknown a couple of weeks ago he asked me to make up a batch for him to take to a trade show in alberta we made extra for ourselves to try at the time and the verdict was great so here they are this week with 4 year old cheddar of course regular 399lb ow eek smoked salmon and pasta salad this salad is made with in our salad divas words evans beautiful salmon tricoloured fasta rotini farfalle fresh dill fresh emon juice and a dash of oil and spices in our words its wonderful as our staff can attest to this salad having passed the lunchroom test at the grocgr price this week 12 of our regular price regular 149100g pile o bones this week we have a limited supply of our primerib bones which have been marinated in our homemade teriyaki sauce we oven roast them during the winter months and barbque them during the summer recipe directions will be available 199 lb roasted red pepper and squash pate this is an extraordinarily delicious vegetarian pate using as you guessed roasted sweet red peppers and pureed squash great authentic flavours come through made better only by a complimentary white wine t 5 reguhrwmoog i t village v grocer quality foods produce news first of the season asparagus is now available it looks great also fresh local white asparagus is now available medium large size cantaloupes are cutting nice and sweet meat news we have just received a shipment of midwestern american certified aberdeen angus strip loins theyre especially good steaks selling for 1295 lb teriyaki salmon this is a great bbq or oven roasting dish we use fresh atlantic salmon skinned and totally deboned then cut into individual serving portions and marinated in our own teriyaki sauce its really delicious regular 1295 f off this week mixed organic salad greens appearing a minimum of three times a week on our table we love the ease they need no washing versatility and intriguing flavour of this mixture of greens they can be used solo or as an addition to your favourite lettuce combination to create delicious salads if youve never tried them this is a good time because they would be a perfect compliment to our teriyaki salmon regular 199100 g off this week 13 tip of the week asparagus with almond butter when the local asparagus season starts asparagus is everywhere and we eat ourselves into an asparagus frenzy steamed roasted frittata with pasta this dish is quick and superb remember dont overcook the grass it should be a bit crunchy 1 pound asparagus spears cleaned and cut into 1 pieces 12 tablespoons olive oil 1 small clove garlic crushed 1 tablespoon butter small handful of sliced almonds squeeze of fresh lemon juice blanch the asparagus in boiling water for 2 minutes rinse with cold water immediately heat the oil and garlic in a large frypan add the asparagus and cook 12 minutes then remove to a serving dish add the butter and almonds to the pan and stirfry until golden add the lemon juice and pour the sauce over the asparagus we try to make sure that we have adequate supplies but when theyre gone theyre gone its best to shop early to avoid disappointment specials in effect until closing sunday may 25 mon thurs 900 700 fri 900 800 sat 900 600 sun 1000 500 548 carlton road unionville 9409086 rcxt theaters of uxbridge now showing fdhersday ipg sunhwrs 700 pm show only last showing ihun may 22 ihe fffl fiement aa sunthurs 715 pjn show only last showing thurs may 22 worldwide and in uxbndge jurassic poxkthe lost worm ipg sunthurs7k0piii low only fasat700pmf930pm malinees 100pm austin powers pg sunthurs 715pm show only frisal715915pm sunday may 25lh 930pm show only cab dont dance g malinees only 1 1 5pm kolya tickets available at the roxy for this months art film showing of tcoyia academy award winner for best foreign film gel your ticlteb soon limited numbers available 24 how movie hotline 852roxy 17699 churchill baptist church 9th line north of aurora side road 125th anniversary celebration sunday june 1st 1045 am pastor dr ebenezer sikakane all welcome refreshments sun may 25 dont miss the final smash performance v fernandaz the amazing hypnotist- tickets 5 stouffville location prime rib dinner special reserve early v saturday may 24 live band just cause 6601 main st 104 brock st stouffville uxbridge 6427469 8521242 eureka vacuum cleaners 0h worw class cleaning power only 579 complete system ind deluxe elec powerhead crushproof hose power touch handle all accessories 10 year motor warranty for homes up to 8000 sq ft every purchase contributes to canadas national parks ateiv r t package cv1601ak310 hurry sale ends may 30 jd enterprises 77 quaker village dr uxbridge toronto line 905 6498844 905 8527404 705 7656405