The ERA: Mewmarket's Digital Newspaper Project

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  • Menu Hints
    Newspaper  Barclay, Betty, Newmarket Era (Newmarket, ON1861), 4 Apr 1930, p. 5     Candy bar cottage pudding; Pepperming stick ice cream; Garnish hint; Economy meat pie; Marshmallow surprise; Veal a la King; Breakfast fruit hash; Baked economy Col. 4 ...
    Newspaper  Barclay, Betty, Newmarket Era (Newmarket, ON1861), 4 Apr 1930, p. 5   Candy bar cottage pudding; Pepperming stick ice cream; Garnish hint; Economy meat pie; Marshmallow surprise; Veal a la King; Breakfast fruit hash; Baked economy Col. 4 ...
  • Menu Hints
    Newspaper  Barclay, Betty, Newmarket Era (Newmarket, ON1861), 2 May 1930, p. 8     Golden glow; Waffles; Honey syrup; Swedish spritz cookie; Breakfast cocktail Col. 3 ...
    Newspaper  Barclay, Betty, Newmarket Era (Newmarket, ON1861), 2 May 1930, p. 8   Golden glow; Waffles; Honey syrup; Swedish spritz cookie; Breakfast cocktail Col. 3 ...
  • Menu Hints
    Newspaper  Barclay, Betty, Newmarket Era (Newmarket, ON1861), 14 Feb 1930, p. 5     Cream of potato soup; Court bouillon; Marshmallow salad; Vanilla dessert with chocolate sauce; Manhattan pudding Col. 3...
    Newspaper  Barclay, Betty, Newmarket Era (Newmarket, ON1861), 14 Feb 1930, p. 5   Cream of potato soup; Court bouillon; Marshmallow salad; Vanilla dessert with chocolate sauce; Manhattan pudding Col. 3...
  • Menu Hints
    Newspaper  Newmarket Era (Newmarket, ON1861), 21 Feb 1930, p. 5     Jellied Cabbage Relish, Carrot and Pea Delight, Coffee Desert with Caramel Sauce, Hollywood Salad, Kiddies Delight Col. 5...
    Newspaper  Newmarket Era (Newmarket, ON1861), 21 Feb 1930, p. 5   Jellied Cabbage Relish, Carrot and Pea Delight, Coffee Desert with Caramel Sauce, Hollywood Salad, Kiddies Delight Col. 5...
  • Menu Hints
    Newspaper  Newmarket Era (Newmarket, ON1861), 28 Mar 1930, p. 5     Lenten Salads Col. 4 ...
    Newspaper  Newmarket Era (Newmarket, ON1861), 28 Mar 1930, p. 5   Lenten Salads Col. 4 ...
  • Menu Hints
    Newspaper  Barclay, Betty, Newmarket Era (Newmarket, ON1861), 7 Mar 1930, p. 4     Marmalade griddle cakes; Orange omelet; Winiter apple jelly; Carrot marmalade; Orange sweet pickle; Prune jam Col. 5...
    Newspaper  Barclay, Betty, Newmarket Era (Newmarket, ON1861), 7 Mar 1930, p. 4   Marmalade griddle cakes; Orange omelet; Winiter apple jelly; Carrot marmalade; Orange sweet pickle; Prune jam Col. 5...
  • Menu Hints
    Newspaper  Barclay, Betty, Newmarket Era (Newmarket, ON1861), 21 Mar 1930, p. 7     Useful mixtures for lent; Fruit mixture in orange cups; Sauce Tartare; Horseradish sauce; Col. 5 ...
    Newspaper  Barclay, Betty, Newmarket Era (Newmarket, ON1861), 21 Mar 1930, p. 7   Useful mixtures for lent; Fruit mixture in orange cups; Sauce Tartare; Horseradish sauce; Col. 5 ...
  • Menu Hints
    Newspaper  Betty Barclay; Barclay, Betty, Newmarket Era (Newmarket, ON1861), 28 Feb 1930, p. 4     Col. 4...
    Newspaper  Betty Barclay; Barclay, Betty, Newmarket Era (Newmarket, ON1861), 28 Feb 1930, p. 4   Col. 4...
  • Menu Hints
    Newspaper  Barcley, Betty, Newmarket Era (Newmarket, ON1861), 7 Feb 1930, p. 4     ...
    Newspaper  Barcley, Betty, Newmarket Era (Newmarket, ON1861), 7 Feb 1930, p. 4   ...
  • Economy : Mother of Bank Accounts
    Newspaper  Barclay, Betty, Newmarket Era (Newmarket, ON1861), 4 Apr 1930, p. 8     Bread pudding dessert; Raspberry jam delight Col. 4 ...
    Newspaper  Barclay, Betty, Newmarket Era (Newmarket, ON1861), 4 Apr 1930, p. 8   Bread pudding dessert; Raspberry jam delight Col. 4 ...
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